English: Summary: Line cooks are responsible for preparing assigned food items. They must follow the recipes and the portion control guidelines set by the company. Line cooks are responsible for setting up their stations and restocking ite...
English Summary: Receives payment in the form of cash, checks, and credit cards from customers and/or employees in exchange for goods or services. Bilingual skills (English and Spanish). and return them Spanish Resumen: Recibe los pagos d...
English: Summary: Orders, stocks, rotates and maintains merchandise in accordance with company standards regarding merchandise presentation, maintains department cleanliness, and provides customer service. Bilingual skills (English and Sp...
English Summary: Stocks, rotates and maintains produce in accordance with company standards regarding merchandise presentation, maintains department cleanliness, and provides customer service. Bilingual skills (English and Spanish) is not r...
English Summary: Receives payment in the form of cash, checks, and credit cards from customers and/or employees in exchange for goods or services. Bilingual skills (English and Spanish). and return them Spanish Resumen: Recibe los pagos d...
English Summary: Cake decorators are primarily responsible for the design and decoration of different kinds of cakes. They may also be responsible for baking cakes, preparing icing and maintaining the cleanliness of the bakery. They regula...