Closing Date 2026/01/31 Reference Number FDM260108-1 Job Title Chef/Kitchen Manager Job Type Permanent Business... Education Level Diploma | Advanced Certificate Job Category Food Service Job Advert Summary We are recruiting for a Chef...
Chef de Partie – Private Nature Reserve | Gansbaai | R12,000 – R18,000 Negotiable DOE | Live Out A private nature... reserve in Gansbaai is seeking a dedicated Chef de Partie to take full responsibility for running a specific kitchen section...
: Professional Cookery / Culinary Arts diploma from a reputable Hotel School. Minimum of 5-years’ experience as an Executive Chef...
Banqueting Head Chef Luxury Wine Estate Our client, a prestigious luxury wine estate with strong international... appeal, is seeking an exceptional Banqueting Head Chef to lead and elevate its banqueting and events culinary offering...
Main purpose of the role: We are currently looking for a talented and experienced Pastry Chef to join our team who...
Main purpose of the role: We are currently looking for a talented and experienced Pastry Chef to join our team who...
, problems, or equipment needs to the Sous Chef or Head Chef. Requirements: A formal culinary qualification. At least 2-3... years of experience in a high-volume or high-end kitchen environment Pastry chef experience Strong understanding...
Position: Commi Chef President Hotel 4* Luxury Hotel - Bantry Bay, Cape Town Because every unforgettable dish begins... of growth and transformation, creating new opportunities for talented culinary professionals to join the team. As a Commis Chef...
: to become Cape Town’s most loved hotel. We’re seeking a motivated Commis Chef to join their culinary team and play a key role... in supporting the Demi and Chef de Partie while delivering high-quality dishes. If you live and breathe these values - Teamwork...
Sous Chef to join a culinary leadership team. This is a hands-on role for a skilled professional who thrives in a high...
kitchen. About the role As a Chef with my client, you will be part of a professional, high-performance kitchen team... environment, wed love to hear from you. Apply now and take the next step in your chef journey....
Head Chef Location: Stellenbosch Property Type: Catering Company Salary: R30,000 – R32,000 (Depending... on experience) This position is suited to an experienced and highly organised Head Chef with a strong background in large-volume...
Pastry Chef to join their culinary team. This is a fantastic opportunity for an ambitious chef to refine their craft...
Junior Sous Chef Location: Stellenbosch Property Type: Catering Company Salary: R20,000 (Negotiable, depending... on experience) This role is ideal for an experienced and motivated Junior Sous Chef who thrives in a fast-paced, high-volume...
professionals to join the team. As a Commis Chef, youll work alongside experienced chefs in a kitchen that values quality... your Chef de Partie and colleagues in ensuring smooth and coordinated service Uphold discipline, professionalism, and pride...
Summary Private Family Chef – Luxury Private Residence – Bishopscourt Cape Town Our client, a luxury private family... residence based in Bishopscourt, Cape Town, is seeking an experienced and professional Private Family Chef to manage daily lunch...
. During service as well as after service. Ensure that any anticipated shortages are communicated promptly to the Sous chef or Head... chef. Ensure daily check list is done first thing and communicated to your direct senior running the pass. Ensure...
during peak hours - Assist in training junior kitchen staff, if required Requirements - Proven experience as a Sushi Chef (minimum...
and developing your skills as a junior. Support the Head Pastry Chef by preparing desserts, pastries, and other baked goods, adhering... to recipes, and maintaining a clean and organized workstation. This role requires you to follow the chef's instructions...
as after service. Ensure that any anticipated shortages are communicated promptly to the Sous chef or Head chef. Ensure daily... kitchen is checked for quality, quantity, presentation, and correct temperature, as instructed by the Executive Chef. Ensure...