for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Job Summary: The Senior Sous Chef or Kitchen... Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high...
Position Title & Department: Chef Manager, Banquets and Catering; Banquets and Catering Posting # 5349 Department... of those who seek to foster the development of and an earnest confrontation of . Detailed Description: The Chef Manager...
Chef is responsible for ensuring a sensational culinary experience for our clientele and associates at the Omni San Diego... management, health and safety codes, and employee relations. The Executive Chef is responsible for the execution of all Omni...
We’re looking for motivated, engaged people to help make everyone’s journeys better. Reporting to the General Manager... of the unit, the Executive Chef, Japanese Cuisine is responsible for daily monitoring of the preparation of the pre-designed...
Chef is responsible for ensuring a sensational culinary experience for our clientele and associates at the Omni San Diego... management, health and safety codes, and employee relations. The Executive Chef is responsible for the execution of all Omni...
Executive Chef – Upscale Restaurant $100,000 - $110,000 + Bonus This established hospitality group... is looking for an experienced Executive Chef to direct kitchen operations, develop high-performing teams, and drive culinary excellence. Complete...
, exploring nearby trails, and taking in breathtaking views. We are currently seeking a talented Executive Sous Chef... disability insurance Who you are: A minimum of five years of experience as an Executive Sous Chef, Sous Chef, or Executive...
to coordinate with the Executive Chef, Food and Beverage Director, the Executive Assistant Manager and the Director of Catering... and make recommendations for needed changes. The ability to communicate with the Executive Chef on a regular basis the...
Overview: The Senior Banquet Chef is responsible for leading all culinary operations for banquet and catering events... Chef on ordering and inventory management Ensure accurate requisitions and product utilization aligned with event needs...
Overview: The Senior Banquet Chef is responsible for leading all culinary operations for banquet and catering events... Chef on ordering and inventory management Ensure accurate requisitions and product utilization aligned with event needs...
Executive Chef Salary: $100,000 – $120,000 Location: San Diego, CA Global, High‑Growth Restaurant Group | No Visa... to quality, innovation, and building future industry leaders. About the Role As the Executive Chef, you will be the driving...
About the job Executive Chef Job Title: Executive Chef Employment Type: Full-Time Location: San Diego, California... Department: Back of House (BOH) Reports To: General Manager Salary Range: $100,000 - $120,000 (Base + Performance Incentive...
Job Description: Schulte Companies is seeking a dynamic, service-oriented Executive Chef to join our team! Schulte... of guests *The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check...
The opportunity Delaware North's Patina Group is hiring a Sous Chef to join our team at the Diamond Room in San Diego..., California. As a Sous Chef for this 40-seat craft cocktail bar, you will lead the kitchen in delivering exceptional food...
The opportunity Delaware North's Patina Group is hiring a Sous Chef to join our team at the Diamond Room in San Diego..., California. As a Sous Chef for this 40-seat craft cocktail bar, you will lead the kitchen in delivering exceptional food...
to work in co-operation with the Chef and Sous- Chefs to ensure quality of products and guests satisfaction The ability... ability to aid each manager in giving the necessary training to their staff and to assist them in it. The ability to develop...
(Head Chef/Sous Chef). Culinary training or a degree in hospitality is often preferred. Food Handler's Card and Food... Safety Certification (e.g., ServSafe Manager) are usually mandatory. Understanding food costing and budgeting. Managing...
Position: FOH Manager (Front of House Manager) Location: San Diego, CA – Westfield UTC Address: 4301 La Jolla Village... Dr., Suite 2040, San Diego, CA Job Summary The FOH Manager is responsible for leading and optimizing the entire guest...
About the job FOH Manager Position: FOH Manager (Front of House Manager) Location: San Diego, CA - Westfield UTC... Address: 4301 La Jolla Village Dr., Suite 2040, San Diego, CA Job Summary The FOH Manager is responsible for leading...
Overview: The Purchasing Manager oversees all procurement activities for the resort, ensuring cost-effective, timely... events Partner with Executive Chef, Beverage Director, Outlet Leaders, and Banquet Leadership to support menu development...