. Responsible for consulting with Executive Chef and Sous Chef to plan menus and estimate expected food consumption. Must show... to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability to communicate with employees...
with Executive Chef and Sous Chef to plan menus and estimate expected food consumption. Must show demonstrated ability to meet the..., steamer, convection oven, mixer, meat slicer and chef knife. Ability to communicate with employees, co-workers, volunteers...
and any other items needed by food service and culinary staff, and/or as requested by Chef or Executive Steward. Maintain a clean...
or repairs needed to the Executive Chef. Follow departmental policies as well as restaurant rules and regulations set forth...
with other departments as necessary. The Line Cook will answer, report and follow the executive chef’s instructions, stock inventory...
. Prepare food items for any and all food outlets according to designated menus/recipes by Executive Chef. Prepare food items.... Stock/rotate food. Alert Sous Chef of low inventory items. Work line, salad station, prep station, and any other stations...
or Executive Chef Requirements for Success: A minimum of one year experience in a pastry kitchen, preparing and cooking..., you’ll get to learn from a seasoned Pastry Chef; you’ll prep and bake pastry and baked goods, executing the Pastry Chef...