Pastry Chef you are responsible for the smooth operation of the Pastry Kitchen with emphasis on quality, presentation... themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Executive...
, you are responsible for operating the Oriental section of the kitchen while working closely with the Executive Chef and Sous Chef... Chef de Partie or Oriental Chef Experience with high volume food production Approaches pastry in a creative way...
Sous Chef you are responsible to assist the Executive Chef in the day to day operation, taking over all responsibilities... such as: Work with the Executive Chef on managing all functions of the food production and quality improvement Assist the Executive...