Certified Dietary Manager oversees the food service program at a single site, ensuring high food quality standards, inventory... management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local...
and maintain kitchen equipment, reporting any malfunctions or safety issues to the kitchen manager. Support Duties: Support... safely. Health and Safety Awareness: Knowledge of or willingness to learn health and safety standards applicable to food...
for the use of chemical cleaners and power equipment in order to prevent damage to floors and fixtures Notify Manager... with all safety, security, compliance, and quality standards and procedures established by the Company, Clients, and regulatory...
for the use of chemical cleaners and power equipment in order to prevent damage to floors and fixtures Notify Manager... with all safety, security, compliance, and quality standards and procedures established by the Company, Clients, and regulatory...
for the use of chemical cleaners and power equipment in order to prevent damage to floors and fixtures Notify Manager... with all safety, security, compliance, and quality standards and procedures established by the Company, Clients, and regulatory...
for the use of chemical cleaners and power equipment in order to prevent damage to floors and fixtures Notify Manager... with all safety, security, compliance, and quality standards and procedures established by the Company, Clients, and regulatory...
for the use of chemical cleaners and power equipment in order to prevent damage to floors and fixtures Notify Manager... with all safety, security, compliance, and quality standards and procedures established by the Company, Clients, and regulatory...
for the use of chemical cleaners and power equipment in order to prevent damage to floors and fixtures Notify Manager... with all safety, security, compliance, and quality standards and procedures established by the Company, Clients, and regulatory...
, working where and as directed, and staying until work is done, or until supervisor and/or manager indicate work... is done. Some overtime work may be scheduled and required. Identify any safety concerns or hazards and report them. Ability to lift...
where and as directed, and staying until work is done, or until supervisor and/or manager indicate work is done. Some overtime work may... be scheduled and required. Identify any safety concerns or hazards and report them. Ability to lift to 50lbs. Must be well...
as needed to ensure our guests receive the highest standard of food, beverage, and hospitality. Check out with a manager before leaving...Position: Host Reports to: General Manager Key Performance Elements/Essential Functions Hospitality to our Guests...
Position: Line Cook Reports to: General Manager The line cook is responsible for preparing and cooking assigned... stations with food products and utensils and turns on equipment to ensure the station is ready for production. Prepares raw...
*Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards..., inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state...
*Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards..., inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state...
*Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards..., inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state...
*Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards..., inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state...
and close, including signage, hours of operation, lighting of room and general set-up procedures. Serve all food and beverage... items Maintain cleanliness of the food area; including bussing and re-setting tables, keeping the floors clean...
health safety, state and local laws. Understands and follows FIFO method for food handling. Uses knives, hand tools... in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean...
and fixtures Notify lead cleaner or manager concerning the need for minor or major repairs or additions to building operating... surfaces Wipe and clean tabletops, chairs, and equipment in food areas Move cabinets, boxes, furniture, crates and equipment...
. REPORTS TO: Capriccio Manager, Capriccio Assistant Manager and Capriccio Supervisor. SUPERVISES: N/A. WORK ENVIRONMENT... in pressure situations. read, write, count and understand diagrams. understand and execute all safety and emergency procedures...