Director / Event Coordinator Position Summary The Catering Bartender is responsible for providing professional, efficient..., and responsible beverage service at catered events. This role supports a positive guest experience by maintaining high standards...
, and efficient food and beverage service. This role requires flexibility, strong guest-service skills, teamwork, and the ability... to work in fast-paced event environments while maintaining food safety and service standards. Key Responsibilities Set up...
you why Sysco is at the heart of food and service. Full time Travel: 0 Selector, Out Bound - SYGMA - US Sygma Dallas-Ft Worth... to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT...
to exchange goods, services, and ideas for those really into food. Responsibilities: The Service Rep - Parking Lot Attendant [PLA...-Wipes are available for Customers to use - Communicate issues in the parking lot to Service Manager, and Director - Ensure...
and construction Zoo electrical HVAC systems. Essential Duties and Responsibilities: Install, service, repair, and perform... Perform HVAC controls testing Consult with the department director and other staff as necessary to determine the Zoo...
- Director of Food and Beverage-Director of Operations - General Manager - VP of Food & Beverage Key Duties & Responsibilities... or waitresses need assistance. Clean and polish counters, shelves, walls, furniture, or equipment in food service areas...
collaboratively with the Director of Housing Services, Rapid Rehousing Program Manager, Residential Services Lead Case Manager, Case... Managers, local service providers, and Tarrant County Homeless Coalition (TCHC) to rapidly move individuals and families out...
wellness programs Food service operations We offer unmatched opportunities for professional growth: Specialization... analysis to ensure adequate staffing in collaboration with the Regional Clinical Nutrition Manager and the Director of Clinical...
or Food Service Director/Manager, plan menu substitutions and supervise in designated areas. Consult on special meals, events.... Required to taste food prepared by other cooks. Demonstrates creativity in food presentation in both bulk service and individual plating...