, and linens. Maintain awareness of safety issues, and report them immediately to your manager. SKILL AND KNOWLEDGE... and co-workers in English. Constantly communicates and receives verbal communication with other employees in fast-paced kitchen...
to: May be exposed to heat from kitchen equipment and cold from kitchen freezer Other Requirements - n/a Platinum... of this job with or without a reasonable accommodation. If I require a reasonable accommodation, I will inform the recruiter/hiring manager, my...
any menu item. Submit food order into kitchen. Serve guests their desired entrees in a friendly, efficient manner. Maintain... as required by Company policy and law. Maintain awareness of safety issues, and report them immediately to your manager. SKILL...
procedures to maintain kitchen/equipment sanitation. Responsible for monthly internal sanitation audit. Comply with all federal... and state regulations pertaining to food handling/production (Health Department/HAACP). Partner with Unit Manager to ensure...
in restaurant/kitchen service role Minimum of High School education KNOWLEDGE, SKILLS AND ABILITIES Ability to multi-task... Team player Ability to exceed expectations of guests Knowledge of kitchen/restaurant operations Ability...
of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it... Manager (GM) or Store Manager (SM) in achieving sales and operational goals. As a key driver of in-store performance, Store...
between the camp and the kitchen and will therefore attend all relevant meetings and events, manage payroll, control the flow... Ensure kitchen and equipment are maintained to health standards Teach and enforce safety regulations Specialized Food...
to: May be exposed to heat from kitchen equipment and cold from kitchen freezer Other Requirements - n/a Platinum... of this job with or without a reasonable accommodation. If I require a reasonable accommodation, I will inform the recruiter/hiring manager, my...
successful management of a restaurant’s kitchen. The role requires a wide range of skills from designing and developing satisfactory menus..., and professional kitchen at all times; managing food costs; conducting proper inventories; and product ordering. The Executive Sous...
the highest standards of quality, consistency, and presentation. This role involves supervising kitchen staff, maintaining.... What you will do: -Assist in the selection, training, evaluation, leadership, motivation, coaching, and discipline of all kitchen staff involved...
manager. Team Collaboration – Work closely with fellow kitchen staff to coordinate preparation and timing for efficient...-paced kitchen. In this role, you will be responsible for preparing high-quality dishes, maintaining an efficient workstation...
with Guests and Team Members, and performing the following duties Responsibilities: Serve as Manager on Duty in training, open... and close the store, and assist the Store Manager and Assistant Manager in overseeing store operations. Greet each Guest upon...