of experience Unit admin knowledge Functions knowledge Computer Literate - MS Office & Teams Staff management experience Own... and beverages being offered and that, when appropriate, an effort is made to increase sales. Ensure that heavy-duty kitchen...
kitchen and the production line. Responsible to ensure that new products make a smooth transition from trial and testing... outcomes reported to all relevant staff. Identify any critical issues, make recommendations for improvements, measure yields...
Responsibilities: Oversee kitchen operations Maintain quality standards Manage staff and cost control...Requirements: 2+ years kitchen management or 5+ years senior chef experience Fine dining experience essential...
’s duties will be: * Take charge of the kitchen and 2 x housekeepers / servers Planning and preparation of menus and all meals.... Ordering of stock, receiving stock, issue stock, periodic stock takes. Hygiene, quality control and kitchen management. Plan...
- Prepare project documents to ensure the successful and timely completion of projects - Have basic staff management... and other will be beneficial – HVAC & R, Vertical Transportation, Building Wet Services, Fire protection and smoke ventilation, Kitchen equipment...
and a table dhote dinner menus and their boma braai is very popular. The Chefs duties will be: * Take charge of the kitchen... stock, periodic stock takes. Hygiene, quality control and kitchen management. Plan and have meals ready on time Guest...
exceptional guest service and resolve any issues promptly Coordinate with kitchen staff for smooth service flow Monitor... restaurant operations, including opening and closing procedures Lead, train, and motivate front-of-house staff Ensure...
exceptional guest service and resolve any issues promptly Coordinate with kitchen staff for smooth service flow Monitor... restaurant operations, including opening and closing procedures Lead, train, and motivate front-of-house staff Ensure...
Start Date: As soon as possible Key Responsibilities: Prepare and serve tea, coffee, and refreshments to staff... and guests. Keep the kitchen and cleaning areas tidy and well-stocked. Assist with light cleaning duties such as wiping...
exceptional guest service and resolve any issues promptly Coordinate with kitchen staff for smooth service flow Monitor... restaurant operations, including opening and closing procedures Lead, train, and motivate front-of-house staff Ensure...
and seasonal dish development Train, schedule, and manage kitchen staff Ensure adherence to health, safety, and hygiene... and French cuisine, this could be the perfect opportunity for you. 🍽️ What You'll Do: Support daily kitchen operations...
The Coordinator is responsible for managing a designated kitchen section and ensuring that all preparation, service... efficiency of the kitchen operation. Key Responsibilities 1. Shift Readiness & Pre-Shift Preparation Arrive on shift...
of experience in restaurant management will be considered. It is essential to have the ability to manage and train staff.... Strong customer relations skills are crucial. Experience in front of house and general kitchen management is required. Only well...
of experience in restaurant management will be considered. It is essential to have the ability to manage and train staff.... Strong customer relations skills are crucial. Experience in front of house and general kitchen management is required. Only well...
Duties: Oversees all kitchen operations to ensure smooth and efficient service. Manages and trains kitchen staff... team. Strong communication skills to coordinate with the head chef, kitchen staff, and front-of-house. Ability to manage...
team. Coordinate with servers, supervisors, and the kitchen to ensure a smooth flow of service. C. Customer Service... standards. Follow all safety regulations and assist in maintaining a safe environment for guests and staff. 3...
. Take accurate food and beverage orders and relay them to the kitchen and bar efficiently. Serve meals and drinks in a professional.../card transaction records. Work collaboratively with the front-of-house and kitchen team to ensure smooth service flow...
kitchen is always audit?ready. This is a hands-on role for an organised, commercially aware chef who thrives in a high?volume... suppliers to deliver memorable guest experiences at scale. What You’ll Do Lead daily kitchen operations for the outlet: mise...
with kitchen and management staff. Attention to Detail – Ensuring FOH areas meet quality and cleanliness standards. Problem... both guest experience and staff performance effectively. 2. Key ResponsibilitiesA. Guest Experience Management Ensure...
, managing labour costs for kitchen staff, ensuring the consistent delivery of high-quality food products, maintaining customer... and development for kitchen staff, covering procedures, food preparation, and service standards. Design, implement, and record...