, and as directed by the Food Service/Dietary Manager/Supervisor. The Cook prepares palatable, nutritionally sound meals consistent..., and quality of life. KEY RESPONSIBILITIES: 1. Assists cook in the preparation of meals, salads, desserts, snacks...
. Follows diet orders and NPO diet orders 2. Assists cook in preparing meals, desserts and/or snacks for patients/residents... guidelines Stores cleaning material appropriately. Sets up tray line and performs tray line service. Properly stores...
. Follows diet orders and NPO diet orders 2. Assists cook in preparing meals, desserts and/or snacks for patients/residents... guidelines Stores cleaning material appropriately. Sets up tray line and performs tray line service. Properly stores...