in our craft, always learning and developing our skills, gaining a level of expertise that no one can match. As a Line Cook...
Company Description Situated in The Well, Toronto's premier dining and entertainment destination, La Plume is a charming, French-inspired restaurant with a hidden speakeasy, where thoughtful cuisine and a warm, refined atmosphere come tog...
Company Description Situated in The Well, Toronto’s premier dining and entertainment destination, La Plume is a charming, French-inspired restaurant with a hidden speakeasy, where thoughtful cuisine and a warm, refined atmosphere come tog...
to providing exceptional food service to the best of business and industry. Job Summary Considered a Line Cook responsible...Working Title: GRILL COOK Employment Status: Temporary Starting Hourly Rate: $18.10 per hour Address: 30 Bond Street...
Looking For: Proven experience as a hot line cook or lead cook Strong culinary fundamentals and attention to detail Experience...LEAD COOK We are seeking an experienced Lead Cook to join our catering and events team. This is a hands-on leadership...
attractively, prepared on time, and meets food safety regulations. Working in collaboration with their team, the Line and Prep Cook..., performing arts centers, and cultural institutions on the planet. Overview: The Cook is an essential part of the kitchen team...
, the Line and Prep Cook helps maintain an organized, clean, and well-stocked kitchen while ensuring a positive work..., performing arts centers, and cultural institutions on the planet. Position Summary: The Cook is an essential part of the...
kitchen; banquet functions, prep, line cook, fine dining, pastry, hot and cold sides Respond to all guest inquiries, requests...Cook 2 POSITION SUMMARY The Pantages Downtown Toronto Hotel currently has an opening for a Cook 2 position...
to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line...
opportunities await! Job Description Our Chef de Partie delivers consistency, efficiency, and precision on the line...-to-day food preparation of the restaurant according to O&B standards Cook and plate dishes with precision, consistency...
on the line. They take pride in their work, maintain high standards in every task, and consistently execute dishes to spec..., and/or General Manager Day-to-day food preparation of the restaurant according to O&B standards Cook and plate dishes...
to applicants with previous experience working as a; sushi chef, sushi maker, sushi cook, prep cook, line cook, server, crew member...
and breaking down stations designated by the manager. Cook and otherwise prepare foods according to recipes and directions.... Responsible for use of accurate portions when preparing and serving items on the line. Maintain daily temperature logs...
and breaking down stations designated by the manager. Cook and otherwise prepare foods according to recipes and directions.... Responsible for use of accurate portions when preparing and serving items on the line. Maintain daily temperature logs...