with us. WHAT YOU'LL DO | THE OPPORTUNITY As a Community Leader (often known as a “General Manager”), you will guide the overall store... operations while setting the tone for our guest and team member experience. Leaning into your restaurant leadership background...
Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood... Must be at least 21 years of age 1+ years management or supervisory experience in restaurant, hotel, retail or general business...
Manager. Responsibilities About the Position We are seeking an experienced Restaurant General Manager to join our team...! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being...
of restaurant Profit and Loss statements Working knowledge of Google Suite and computer literacy Excellent leadership, customer...-solving skills Must have or obtain a Food Manager’s certification shortly after beginning employment All Employees...
knowledge Serving guests, making meaningful connections with them Being responsible for the restaurant and the team working... Strong time management and organization skills Must obtain a Food Manager’s certification shortly after beginning employment...
Job Description: Porter (Jetro/Restaurant Depot) Summary: The porter is responsible for ensuring all key areas... HACCP program. The porter may also have other tasks assigned by the branch manager as needed. This includes tasks...
Position Title: Front End Supervisor Department: Sales Supervisor: Branch Manager FLSA: Non-exempt Position... of education and experience. Ability to read, analyze and interpret general business periodicals, professional journals...
all together! What’s a day in the life of a Shift Leader? Our Shift Leaders collaborate directly with the General Manager... your career. Many of our General Managers started as Shift Leaders and Team Members! Why would you want to work...
and/or training plan are permitted by the hotel General Manager or Human Resources. Qualifications: Knowledge / Skills / Abilities... and flavor balancing Outlet Supervisor – Manage overall operation of a restaurant, including table assignments, guest flow...