are a plus! You're at least 18 years old A minimum of 1 year supervisory experience in a restaurant or retail environment preferred... is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National...
that all alcoholic beverages are accounted for Coordinate the movement of beverages and equipment per restaurant and catering operations... Purchasing Manager regarding beverage orders Responsible for drink menu development Monitor beverage inventory and pricing...
way with creative new concepts, and now we're in the Restaurant & Bar business, combining exceptional food and outstanding... fast, fresh, and friendly customer service in a fast-paced restaurant environment. You'll prep ingredients for the kitchen...
way with creative new concepts, and now we're in the Restaurant & Bar business, combining exceptional food and outstanding... fast, fresh, and friendly customer service in a fast-paced restaurant environment. You'll prep ingredients for the kitchen...
? Store Lead Operations / Training: - May serve as backup to Department Manager; typically works opposite shift to Manager... - Influences department work schedule; ensures consistent and constant coverage for the kitchen and cart - Assists Manager...
way with creative new concepts, and now we're in the Restaurant & Bar business, combining exceptional food and outstanding... service for a distinctive, yet familiar neighborhood dining experience. As a Culinary Lead in an H-E-B Restaurant, you'll...
way with creative new concepts, and now we're in the Restaurant & Bar business, combining exceptional food and outstanding... superior fast, fresh, and friendly customer service in a fast-paced restaurant environment. You'll prep ingredients for the...
all together! What’s a day in the life of a Shift Leader? Our Shift Leaders collaborate directly with the General Manager... Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant...
, Banquet Manager or Restaurant Manager Day to Day Uphold service training standards, providing exceptional service...
Director, Banquet Manager or Restaurant Manager Day to Day Maintain high standards of service, following the Invited F&B...