, you will carry out the operational directives of the sous chefs and head chef. You must use appropriate tools and ingredients...
by following the link below: Job Summary Summary: The Culinary Supervisor, under the direction of the Executive Sous Chef...
's exciting, high-volume, open kitchens. Reports to the Head Chef and Sous Chef Manager. Portions, cuts, slices, dips, batters...
in back-of-house leadership (Kitchen Manager, Sous Chef, Production Manager, or similar). Strong understanding of kitchen... Executive Chef on menu execution, production planning, and workflow optimization. Ensure compliance with company food safety...
's exciting, high-volume, open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine. Portions, cuts, slices, dips...
's exciting, high-volume, open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine. Portions, cuts, slices, dips...
Responsibilities In the Pastry Cook role, you will carry out the operational directives of the sous chefs and head chef. You must use...
, you will carry out the operational directives of the sous chefs and head chef. You must use appropriate tools and ingredients...
Responsibilities In the Pastry Cook role, you will carry out the operational directives of the sous chefs and head chef. You must use...
's exciting, high-volume, open kitchens while overseeing other line cooks. Reports to the Chef De Cuisine and Sous Chef Manager...
experience. At least 2 years in a Sous Chef or equivalent leadership/training role. Proven experience managing or training...