, performing arts centers, and cultural institutions on the planet. Position Summary: The Sous Chef is a key member of the... with strong leadership skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. The Sous Chef...
, performing arts centers, and cultural institutions on the planet. Overview: The Sous Chef is a key member of the culinary team... skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. The Sous Chef...
arts centers, and cultural institutions on the planet. Position Summary The Sous Chef is a key member of the culinary... with strong leadership skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. The Sous Chef...
. Continues to update cooking knowledge through books, magazines and discussions with the Executive Chef and Executive Sous Chef... of the kitchen in the absence of a Chef Good communication skills Ability to uphold and demonstrate the highest level...
guidelines are being followed by kitchen and service staff at all times Maintains proper inventory controls with the Sous Chef..., performing arts centers, and cultural institutions on the planet. Overview: The Executive Chef, Suites is responsible...
staff at all times Maintains proper inventory controls with the Sous Chef, end of month inventory Coordinate with the lead..., performing arts centers, and cultural institutions on the planet. Position Summary: The Executive Chef, Suites is responsible...
by kitchen and service staff at all times Maintains proper inventory controls with the Sous Chef, end of month inventory... arts centers, and cultural institutions on the planet. Position Summary The Executive Chef, Suites is responsible...
/WORKING KNOWLEDGE: Minimum 8 years of previous culinary experience as an Executive Chef or Senior Sous Chef within a high... brands. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Palm Tree Beach Club, Yauatcha, Ling Ling...
, while supporting the leadership and advanced skills of Cook 3. Reporting Structure Reports to the Kitchen Manager, Sous Chef... Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation. Assist in menu...
kitchen waste. Monitor all food quality/presentation while preparing food. Stock/rotate food. Alert Sous Chef of low.... Please to apply internally. This role will be located at one of Discovery Land Company’s locations: Summit Club, set outside of Las Vegas, NV...