labor costs through effective scheduling of Public Foods kitchen staff, cross-training and development of employees... climate. Responsible for staffing, training, evaluation and counseling of Public Foods kitchen staff. Promotes support...
and display foods in accordance with company standards, recipes, and policies. Perform required temperature monitoring. Monitor...
. Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standards...
and display foods in accordance with company standards, recipes, and policies. Perform required temperature monitoring. Monitor...
foods based on chef’s guidance Responsible for the setup, operation, break down, and cleaning of all kitchen equipment...