Position Title: VENUE COOK (Seasonal) at Chickasaw Bricktown Ballpark Pay Range: $12.00 to $12.00 We Make Applying...
with 75,000 square feet of meeting and event space, sports bar, specialty restaurant, coffee shop and a retail venue. The Cook 2... will prepare and cook food and performs other related culinary functions. They should possess strong culinary skills...
venue. We are looking for a skilled cook to join our Seltzer's Modern Diner kitchen. The Cook will prepare and cook food...” in Culinary functions. Cook 2’s shall be able to accomplish most of their tasks with “minimal” supervision and some guidance...
venue. We are looking for a skilled cook to join our Seltzer's Modern Diner kitchen. The Cook will prepare and cook food...” in Culinary functions. Cook 2’s shall be able to accomplish most of their tasks with “minimal” supervision and some guidance...
with 75,000 square feet of meeting and event space, sports bar, specialty restaurant, coffee shop and a retail venue. The Cook 2... will prepare and cook food and performs other related culinary functions. They should possess strong culinary skills...
with 75,000 square feet of meeting and event space, sports bar, specialty restaurant, coffee shop and a retail venue. The Banquet Cook... 2 will prepare and cook food and performs other related culinary functions. They should possess strong culinary skills...
with 75,000 square feet of meeting and event space, sports bar, specialty restaurant, coffee shop and a retail venue. The Banquet Cook... 2 will prepare and cook food and performs other related culinary functions. They should possess strong culinary skills...
skyline with 75,000 square feet of meeting and event space, sports bar, specialty restaurant, coffee shop and a retail venue.... The Banquet Cook 1 will provide high quality standards and procedures in preparing/serving all banquet food...
skyline with 75,000 square feet of meeting and event space, sports bar, specialty restaurant, coffee shop and a retail venue.... The Banquet Cook 1 will provide high quality standards and procedures in preparing/serving all banquet food...