with 1 year of experience as Chef de Partie in a hotel or restaurant Comprehensive knowledge of hygiene, preparation... outlet concept Lead Chef Commis or other kitchen personnel to ensure economical and timely food production Observe methods...
quality could meet ISO22000 standards What you should have: Preferably with 1 year of experience as Chef de Partie... and maximize guest satisfaction by providing high quality food, which reflects the style of the outlet concept Lead Chef Commis...