Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest... PROFILE Education and Experience High school diploma or GED; 3 years experience in the food and beverage, culinary...
of front-of-the-house operations and/or experience as an assistant manager in the service or food and beverage industry... to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness...