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Keywords: BASEL OFFICE - Sous Chef Employee Restaurant, Location: Basel

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BASEL OFFICE - Sous Chef Employee Restaurant

and HACCP rules. He/she works in a small team in our office restaurant and reports to the Executive Chef. This role is based...ROLE DESCRIPTION The Sous Chef is responsible to prepare from Monday to Friday, daily fresh meals inspired by the...

Company: Viking Cruises
Location: Basel
Posted Date: 26 Nov 2025