to serve others, Omni Las Colinas may be your perfect match. Job Description Omni Hotels & Resorts is seeking Banquet Chef... Responsible for the supervision and management of culinary staff, providing direct support to the Executive Chef and Chef...
to serve others, Omni Las Colinas may be your perfect match. Job Description: Omni Hotels & Resorts is seeking Banquet Chef...: Responsible for the supervision and management of culinary staff, providing direct support to the Executive Chef and Chef...
, while supporting the leadership and advanced skills of Cook 3. Reporting Structure Reports to the Kitchen Manager, Sous Chef... or Executive Chef Day-to-Day Responsible for set-up, execution of daily prep, and organization of your workstation. Prepare...
for a Sous Chef at the ASM Irving Convention Center. Primary responsibility is leading a staff of 10 or more cooks with varying... Chef Assist the Executive Chef in all staffing and employee relations including performance reviews and disciplinary...
Job Category: Management Job Description: Executive Chef at Ready to join a dynamic company in the hospitality... and inclusive team at ! Job Summary: The Executive Chef is responsible for leading all Kitchen operations, ensuring the delivery...
execution of all food and beverage operations across the club. This role partners with the General Manager and Executive Chef... Training, Server Assistant Training, Banquet Server Training, Beverage Cart Attendant Training, Kitchen, Employee Training, F&B...
staff. Includes keeping outlets, kitchen and banquet well supplied with equipment. Responsibilities Maintain complete... within specified time frames. Communicate status of service company with Executive Chef. Meet with the Executive Chef and review the...
. Responsible for supporting training and safety of Staff. Responsible for product availability for all restaurant or banquet items... quality and visual appeal. Must be able to understand, organize and maintain B.E.O.s Checks with Executive Chef and Sous...
. Responsible for supporting training and safety of Staff. Responsible for product availability for all restaurant or banquet items... quality and visual appeal. Must be able to understand, organize and maintain B.E.O.s Checks with Executive Chef and Sous...
staff. Includes keeping outlets, kitchen and banquet well supplied with equipment. Responsibilities: Maintain complete... within specified time frames. Communicate status of service company with Executive Chef. Meet with the Executive Chef and review the...