Qualifications Diploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery. Food Safety / HACCP certification (essential). Experience 5+ years professional pastry experience. At least 2 years in a senior or super...
Qualifications Matric / Grade 12 (essential). Security training or certification (advantageous). Valid drivers license (beneficial in some roles). Experience 12 years in access control, security, or reception roles. Experience in...
Qualifications & Experience Grade 12 / Matric (or equivalent) required. Previous experience as a Waiter or Banqueting Waiter in a hotel or events environment preferred. Knowledge of food and beverage service standards. Basic knowledge...
Job Specifications / Requirements: Minimum 3 years experience in housekeeping management, preferably in a hotel environment. Grade 12 required; formal hospitality degree or diploma is an advantage. Strong leadership and organizational ...
Qualifications & Experience Relevant tertiary qualification in Therapy or Somatology (e.g., Physiotherapy, Occupational Therapy, Somatology, or similar). Registration with the appropriate professional body where applicable. Minimum of ...
Qualifications & Experience Diploma/Certificate in Beauty Therapy, Massage Therapy, or Spa Therapy (e.g., CIDESCO, ITEC, SAAHSP). Minimum 12 years experience in a spa, wellness centre, hotel, or lodge environment. Strong knowledge of m...
Qualifications FGASA Field Guide or Game Ranger certification (preferred). Tracking qualification (advantageous). Valid drivers license and PDP (for guest activities). Firearm competency certificate (if carrying a rifle for dangerous ...
Qualifications Matric / Grade 12 (essential). Security training or certification (advantageous). Valid drivers license (beneficial in some roles). Experience 12 years in access control, security, or reception roles. Experience in...
Qualifications Diploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery. Food Safety / HACCP certification (essential). Experience 5+ years professional pastry experience. At least 2 years in a senior or super...
Qualifications & Experience Diploma/Certificate in Beauty Therapy, Massage Therapy, or Spa Therapy (e.g., CIDESCO, ITEC, SAAHSP). Minimum 12 years experience in a spa, wellness centre, hotel, or lodge environment. Strong knowledge of m...
Qualifications & Experience Relevant tertiary qualification in Therapy or Somatology (e.g., Physiotherapy, Occupational Therapy, Somatology, or similar). Registration with the appropriate professional body where applicable. Minimum of ...
Job Specification / Requirements Matric (Accounting or Finance advantageous) Certificate or Diploma in Finance, Accounting, or Administration (advantageous) 24 years experience in an Accounts Payable or Admin role Experience with acco...
Qualifications Degree or diploma in Hospitality Management, Business Administration, or related field. Additional training in leadership, finance, or property management is advantageous. Experience 7–10 years in hospitality managem...
Qualifications Culinary diploma or pastry/baking qualification from a recognized institution. Advanced pastry, baking, or confectionery training is an advantage. Experience 35 years experience as a Pastry Chef or Senior Pastry Chef...
Qualifications Professional Cookery/Culinary Arts Certificate or Diploma. Food Safety / HACCP training (advantageous). Experience 24 years in a professional kitchen. At least 1 year experience as a Demi Chef or CDP. Experience sp...
Qualifications Diploma or Degree in Hospitality Management, Hotel Management, or related field. Food Safety / HACCP certification advantageous. Experience 35+ years of experience in restaurant or food & beverage management. Experi...
Staff Management: Recruitment, training, and performance management Creating a positive, professional team culture Managing disciplinary processes in line with South African labour law Ensuring staff welfare and accommodation standard...
Qualifications & Experience Matric (Grade 12) preferred. Previous experience as a waiter/waitress in a restaurant, hotel, lodge, or café (advantageous). Basic knowledge of food and beverage service. POS system experience is beneficial...
Qualifications Culinary diploma or pastry/baking qualification from a recognized institution. Advanced pastry, baking, or confectionery training is an advantage. Experience 35 years experience as a Pastry Chef or Senior Pastry Chef...
Qualifications & Education Bachelors degree in Business, Hospitality Management, Marketing, or related field (preferred). Additional certifications in sales, hospitality, or customer relationship management are an advantage. Experience...