property in Central Florida! The Opportunity: Pastry Chef de Partie Who We Look For: We are looking for an individual...
Chef de Partie is South Beach’s newest restaurant-nightlife destination, offering elegant indoor and patio dining..., social atmosphere where the night naturally becomes the main event. We are seeking a skilled Chef de Partie...
! #BELIMITLESS" Job Description We are looking for a PASSIONATE & CREATIVE full-time Demi Chef De Partie who wants...
Company Description We are looking for a Chef de Partie, Italian Cuisine to join the re-opening of the famed Delano... Chef, the Chef de Partie, Italian Cuisine is responsible for coordinating, supervising and directing all aspects of the...
Company Description We are looking for a Chef de Partie to join the re-opening of the famed Delano Miami Beach. Set... Chef de Partie is responsible for coordinating, supervising and directing all aspects of the Culinary department food...
Company Description We are looking for a Chef de Partie, Japanese Cuisine to join the re-opening of the famed Delano... Chef, the Chef de Partie, Japanese Cuisine is responsible for coordinating, supervising and directing all aspects of the...
Fields is seeking a Chef de Partie to join the Food and Beverage Culinary Department. The Chef de Partie will be involved... art of hospitality. The Chef de Partie will lead by example for all other cooks in the kitchen team, and oversee duties...
Job Summary - · The Sushi Chef de Partie is responsible for prep, set up and provide quality service in all areas of the Sushi... - · Previous Sushi Chef/Sushi Restaurant experience required. · Hotel operational exposure (i.e. Culinary) preferred...
or providing written handovers to the Chef de Partie next on shift as appropriate. - To assist the Executive Chef in the... of this role. Minimum 5 Years prior Chef de Partie in large volume operations required C: Experience / Knowledge - Experience...
in the docuseries Knife Edge, come join this Michelin star team as a Chef de partie ! Position Summary Responsible... any broken items to the CDC or Sous Chef Maintain a professional atmosphere with staff and supervisors inside and outside the...
and apply for your application to be considered. Please to apply internally. At (insert brand), It’s All Because of YOU! Chef de Partie...
! #BELIMITLESS" Job Description We are looking for a PASSIONATE & CREATIVE full-time Chef de Partie who wants to join a FANTASTIC...
to coordinate with the Executive Chef, Food and Beverage Director, the Executive Assistant Manager and the Director of Catering... and make recommendations for needed changes. The ability to communicate with the Executive Chef on a regular basis the...
to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer... as established by the Chef de Cuisine. 2. Ensure all stations are properly set prior to service and make the necessary corrections...
Prepare daily assignments for the shift team members Communicate with the chef to learn daily work tasks Perform work...
to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer... as established by the Chef de Cuisine. 2. Ensure all stations are properly set prior to service and make the necessary corrections...
Chef in advance Actively share ideas, opinions and suggestions to improve the environment and menus Communicate...
to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer... as established by the Chef de Cuisine. 2. Ensure all stations are properly set prior to service and make the necessary corrections...
to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer... as established by the Chef de Cuisine. 2. Ensure all stations are properly set prior to service and make the necessary corrections...
to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer... as established by the Chef de Cuisine. 2. Ensure all stations are properly set prior to service and make the necessary corrections...