, pralines, truffles, chocolate bars, and other specialty items Develop chocolate products aligned with the hotel’s concept... team in the preparation of chocolate-based desserts and buffet items Create and maintain standardized recipes and product...
, pralines, truffles, chocolate bars, and other specialty items Develop chocolate products aligned with the hotel's concept... team in the preparation of chocolate-based desserts and buffet items Create and maintain standardized recipes and product...