Description : Position: Cook/Chef NHC Place at the Trace is looking for outstanding full-time culinarians to cook... a difference in the lives of others, then come Join NHC! Work schedule: Morning Cook and Night Cook Job Type: Part Time...
Clarendale at Bellevue Place is recruiting for a hospitality focused full time Cook to join our team! This position... Referral program Vision insurance Here are a few of the daily responsibilities of a Cook: Exemplify at all times Community...
of Nashville, TN. Troubadour Golf & Field Club is seeking a Line Cook to join the Food and Beverage Culinary Department. The... Line Cook will play a vital, supporting role on the culinary team by assisting with food preparation, deliveries...
Summary The role of the Line Cook to be responsible for cost effective preparation and plating of food to exceed the... guidance of the Chef Prepares sauces, soups and hot entrees in accordance with menu Use and follow recipes Adjust recipes...
or food quality issues to Chef Requirements for Success: A minimum two years’ experience in kitchen preparation and line... cook experience Have a positive energy, be ready to assist fellow support staff and work as a team player Must be able...
Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality... you. Come join us in our mission to change the hospitality industry, forever. THE ROLE As a line cook, you maintain high quality standards...
or food quality issues to Chef Requirements for Success: A minimum two years’ experience in kitchen preparation and line... cook experience Have a positive energy, be ready to assist fellow support staff and work as a team player Must be able...
Sous Chef - Nashville, TN - Up to $70k My client is an incredible restaurant operating across the USA.... They have an amazing reputation in the culinary world and is looking to expand their team. We’re looking for an experienced Sous Chef...
and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor... with Executive Chef and Sous Chef to plan menus and estimate expected food consumption. Must show demonstrated ability to meet the...
, performing arts centers, and cultural institutions on the planet. Overview: The Sous Chef will actively supervise, coach..., counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively...
guests quality food and beverage following the company’s standard recipes. The Kitchen Supervisor will prepare and cook meats... with Executive Chef and Sous Chef to plan menus and estimate expected food consumption. Must show demonstrated ability to meet the...
, performing arts centers, and cultural institutions on the planet. Position Summary: The Sous Chef will actively supervise..., coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively...
arts centers, and cultural institutions on the planet. Position Summary The Sous Chef will actively supervise, coach..., counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively...
and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor... with Executive Chef and Sous Chef to plan menus and estimate expected food consumption. Must show demonstrated ability to meet the...
stations for menu, as instructed by Chef and compliant with standards. This position also arranges, prepares and break downs... their station while maintaining the uppermost hygienic standards. Line Cooks report to the Chef de Cuisine, Sous Chefs...
arts centers, and cultural institutions on the planet. Position Summary The Cook is responsible for preparing menu... items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure...
, performing arts centers, and cultural institutions on the planet. Overview: The Cook is responsible for preparing menu items... utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest...
, performing arts centers, and cultural institutions on the planet. Position Summary: The Cook is responsible for preparing menu... items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure...
with other departments as necessary. The Line Cook will answer, report and follow the executive chef’s instructions, stock inventory... Line Cook is responsible for reviewing menus and preparing food. They assure that all food procedures are followed...
flavors and raising the bar every service. JOB SUMMARY: Fancypants is hiring a Line Cook / Junior Sous Chef to bring craft... even tasted. Behind that energy is a kitchen built on precision, speed, and creativity. We’re a chef-driven team pushing bold...