-star hotel that's taking its flagship 3 Rosette restaurant to new heights. With a bold yet refined take on modern British... for a driven, inspiring Executive Sous Chef, someone who can lead from the front, raise the bar every day, and help define the...
kitchen of one of London's most prestigious 5-star hotels, working within a 3 Rosette restaurant that's known for its bold.... What's in it for you as a Junior Sous Chef? £41,400 per annum plus £6,000 to £7,000 service charge Working 4 days on, 3 days off...