looking for a Sous Chef to join its culinary team. The Sous Chef will support the Executive Chef and Executive Sous Chef in the day... to day operation of the Restaurant and Banquet Kitchen. The Sous Chef will assist in overseeing all Kitchen operations...
! Schulte Hospitality Group is seeking a dynamic, service-oriented Sous Chef to join our team! SHG is an organization... and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants. Position Info The Sous...
food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed Ensure...Stay inspired by joining the stunning Conrad hotel located in the heart of urban DC as the Executive Sous Chef...
and In-Room Dining, managing a team of 2 Senior Sous Chef, 15-20 cooks and reporting directly to the Executive Chef. The ideal..., department management and meeting participation and facilitation Visually inspect, select and use quality food and beverage...
and labor costs Meet daily with appropriate Manager/Sous Chef(s)/team to coordinate and ensure production standards... and experienced in achieving food and labor costs Love for all things food and beverage Be caring, self-motivated, and exhibit...
Job Description Summary The Executive Chef establishes and maintains the Sonesta standards in the Food & Beverage... for Food and Beverage department utilizing HLO (Hotel Labor Optimization) and Shift Force. Development of positional F&B Dept...
of America Province/City Washington, DC Location Rosewood Washington D.C. Department Food & Beverage - Culinary... in all areas of food production in accordance with standards and specifications set by the Chef team. Complete opening duties...
– Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel... and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Chef...
– Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel... and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Chef...