both hot and cold food items as needed. Reheats food to appropriate temperature. Checks all items produced in production...Overview: Prepares and heats food to proper temperatures for meal service. Follows distribution sheets for proper...
to appropriate temperature. Checks all items produced in production areas prior to receiving to ensure food is properly panned... food items and non-food items required for daily menu. Brings any inaccuracies (unusual items, quantities, etc.) to the...