Developing new product according to development requests and involve in improvement of existing products Look out for new trends and new products in the market Control Food Cost Daily ordering of food and supplies. Inventory Management Ensu...
order, report any problems to the Head Chef if necessary. Ensure that recipes and costs exist and are updated. Monitor the... alike. What will I be doing? As the Chef de Partie, you will be responsible for performing the following tasks to the...
dishes according to recipes and specifications provided by the Sous Chef, Executive Sous Chef and Head of Culinary/ Executive... and control of daily and weekly market lists. Assist the Sous Chef, Executive Sous Chef and Head of Culinary/Executive Chef...