all low/high surface areas within Kewadin complex and offices. Clean entryway glass. Remove all trash and cleans trash cans...
following) Performs team member evaluations and job performance reviews. Assists other Kewadin Casino Cage sites...
The Front Desk Clerk, under the direction of the Front Desk Supervisor or Guest Services Supervisor, is responsible for accommodating hotel patrons by registering and assigning rooms to guests, securing method of payment, issuing room keys,...
The Maintenance Technician I is responsible for performing a variety of general repairs on interior and exterior parts of the building. The position is also responsible for providing support and assistance other Casino Department team membe...
The Security Guard, under the direction of the Security Supervisor, is responsible for ensuring the safety and protection of both internal and external customers and the Casino complex. The position is responsible for providing attentive, c...
The Cashier, under the direction of the Gift Shop Manager, is responsible for the efficient and prompt processing of all customer transactions, maintaining proper control of all cash and paper transactions and ensuring transactions are tend...
POSITION SUMMARY: The Front Desk Clerk, under the direction of the Front Desk Supervisor or Guest Services Supervisor, is responsible for accommodating hotel patrons by registering and assigning rooms to guests, securing method of payment...
POSITION SUMMARY: The Cashier (Cage), under the direction of the Vault Cashier, is responsible for the accounting of all cash and cash equivalents and reconciliations at the end of each shift. The position is responsible for providing att...
POSITION SUMMARY: The Cook, under the direction of the Lead Cook, Restaurant Manager or Food and Beverage Manager, is responsible for preparing and cooking all food products, including soups, sauces, hot entrees, pastas and vegetables in ...
POSITION SUMMARY: The Cashier, under the direction of the Lead Server or Food and Beverage Manager II, is responsible for the timely and friendly greeting and seating of guests. The position is responsible for the accurate and efficient t...
The Prep Cook, under the direction of the Lead Cook, Restaurant Manager or Food and Beverage Manager, is responsible for preparing and cooking all food products, including soups, sauces, hot entrees, pastas and vegetables in a timely fashio...
The Cook, under the direction of the Lead Cook, Restaurant Manager, or Food and Beverage Manager, is responsible for preparing and cooking all food products, including soups, sauces, hot entrees, pasta, and vegetables, in a timely fashion i...