Job Purpose The Lead Banquet Cook is responsible for ensuring that all meals prepared for banquets, events... specifications, portion control, standardized recipes, and sanitation practices. The Banquet Chef works collaboratively with the...
: A minimum of 5 years of experience in varied kitchen positions including food preparation, line, broiler, sauté' pastry cook..., and expediter. At least 2 years experience in a lead chef role. Must be Serv-Safe certified. Must be able to communicate clearly...