experience in food manufacturing QA, preferably in soy-based or plant-based foods Knowledge of HACCP, GMP, ISO 22000..., or equivalent food safety standards Familiarity with laboratory testing equipment and quality control systems Certification in HACCP...
experience in food manufacturing QA, preferably in soy-based or plant-based foods Knowledge of HACCP, GMP, ISO 22000..., or equivalent food safety standards Familiarity with laboratory testing equipment and quality control systems Certification in HACCP...