HCSG standards is an essential part of the Manager’s responsibility and includes touring the kitchen several times per day... to see you succeed! Position Summary Our exciting Manager-In-Training (MIT) program gives you the opportunity to learn and grow...
restaurant company in the country! In this role as Kitchen Manager, you are responsible for food production and operating the... for quality food, recipes, and cleanliness are achieved for our guests. As a member of the restaurant operations management team...
restaurant company in the country! In this role as Hospitality Manager, you are responsible for creating a spirit... operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager...