responsibilities of a Manager will include: Driving our high-quality employee standards by maintaining a fully staffed restaurant... for everything we do in every restaurant. They serve to guide how we lead and operate! Fleming's is rooted in our principles and beliefs...
Restaurant Leaders – Manhattan Beach Compensation: $70,000 – $80,00 Now interviewing for restaurant leaders... restaurant. You are a leader who has a strong desire to be a mentor to servers who get excited about showing our Guests...
and standards Training new kitchen employees on the restaurant's standards and regulations Addressing and resolving diners...
and standards Training new kitchen employees on the restaurant’s standards and regulations Addressing and resolving diners...
by connecting people to real food. The Kitchen Lead position serves as the backbone of our restaurant's hot food preparation... team members can reach General Manager in 36 months! What You'll Do: These responsibilities highlight some of the key...
, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary... Manager, or Assistant Store Manager depending upon local requirements. Essential Functions: Follows recipes and/or product...
operational standards Oversee food and beverage operations in absence of the F&B Manager Performs department opening... AND EXPERIENCE Minimum of High School education Minimum of two (2) years in restaurant/bar experience leading shifts...
vision and goals to the restaurant managers and staff within their airport Serves as primary operations liaison... and protocols to maximize brand/landlord/labor relations, and ensures Airport restaurant managers understand and are equipped...