Description: Thompson Palm Springs is recruiting for an enthusiastic Restaurant Manager to join the hotel’s F&B... worldwide. Discover your place to shine in our warm, respectful, and inclusive culture. The Restaurant Manager will support...
and holidays and a varied schedule · Previous Assistant Restaurant Manager or Assistant Food & Beverage Manager or supervisory...Description: Thompson Palm Springs is now recruiting for an enthusiastic Banquets Manager to join the hotel’s F&B...
Job Description: Schulte Companies is seeking an energetic, experienced, and hands on Food & Beverage Manager... AND RESPONSIBILITIES Responsible for managing the front of house operations for the Restaurant / Hotel. Providing training, direction...
Please click to review our Applicant Privacy Policy. SET THE COURSE The Marlin Bar Assistant Manager is responsible... for restaurant operations and to ensure the Marlin Bar restaurant team delivers exceptional service experiences to our Guests...
in impeccable service traditions and personalized guest care. A successful Assistant General Manager safeguards the restaurant...Scope of the Job At Soho House, the Le Vallauris Assistant General Manager is key in upholding the legacy, refinement...
Job Description: At RaceTrac, our Co-Managers are the heartbeat of the store - supporting the General Manager, leading... your career, take ownership of your results, and develop a winning team, this is your next step. As a Co-Manager, you'll play...
Director of Engineering and the property General Manager to supervise the Engineering Department. Responsibilities include.... We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind...
is preferred. Minimum 3 years' experience as a Restaurant General Manager or Director of Food and Beverage. Food Handler..., and downright exceptional. Guests feel it; you'll feel it too. What You'll Do Provide restaurant guests with friendly...
about the restaurant's menu and products. Make recommendations to guests to fit their needs, especially when questioned... values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests...