Job Description: JOB DESCRIPTION Job Title: Sauté Cook Brand: Location: Department: Back of the House... as prescribed by the quality standards established by the Executive Chef and Culinary Manager. Sauté cooks all meats, seafood...
for details. Summary: The Cook CD - Standard is responsible for preparing cooked foods, and must be able to perform all station functions... knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry Requires the ability to speak, read and comprehend instructions...