location. About the Role – Sous Chef The goal of the Sous Chef is to manage a specific department and work with the... Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances, the Sous Chef...
location. About the Role – Sous Chef at Ember and Rye The goal of the Sous Chef is to manage a specific department and work... with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the...
as a Banquet Sous Chef and showcase your creativity, leadership, and culinary skills in a dynamic and fast-paced environment... trends and innovations to enhance the banquet dining experience As a Banquet Sous Chef, you will have the opportunity...
as a Banquet Sous Chef and showcase your creativity, leadership, and culinary skills in a dynamic and fast-paced environment... trends and innovations to enhance the banquet dining experience As a Banquet Sous Chef, you will have the opportunity...
location. About the Role - Assistant Sous Chef at Ember & Rye Basic understanding of a kitchen operation within the hotel... Sous Chef. Skills and knowledge to include culinary education, cost control, basic communication and leadership skills...
, accurate and organized production of requested by the Sous Chefs, Chef de Cuisine, and Executive Chef. Assist in training...Description: The goal of the Chef de Cuisine at Valle restaurant is to manage all aspects of the culinary team...
by the Sous Chefs, Chef de Cuisine, and Executive Chef. Assist in training and mentoring of your team members to assist them...Description: Join our Michelin Star restaurant and award-winning Chef Roberto Alcocer at Vallé, a Guadalupe Valley...
candidate is a motivated culinary professional with prior experience as a Sous Chef or Executive Sous Chef who is ready... that offers a rewarding and fulfilling career in the hospitality industry. Overview: The Executive Chef is responsible for overseeing...
candidate is a motivated culinary professional with prior experience as a Sous Chef or Executive Sous Chef who is ready... that offers a rewarding and fulfilling career in the hospitality industry. Overview The Executive Chef is responsible for overseeing...
progressively responsible kitchen operations or kitchen management experience. Culinary degree or equivalent Sous Chef experience... of their culinary journey. The Culinary Lead blends culinary talent, business acumen and teaching skills to support the Resident Chef...