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Keywords: Sous Chef (Western Cuisine), Location: Tsim Sha Tsui, Hong Kong

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Sous Chef (Western Cuisine)

Preferably with Western Cuisine Restaurant / F&B Group Kitchen fine dining experience Good team leader and team player... a number of exquisite brands and diversify cuisine collection. Our fragship brands including Ana Ten, Sushi Senju, Yaki Ana, What The Pho...

Posted Date: 08 May 2025

Sous Chef / 副主廚 / Fine Dining / Western / Michelin / Fusion / 40k+ / F&B /

Work with a top-tier culinary team Sous Chef – Fine Dining (Western Fusion Cuisine) Job Overview Our client... years of experience as a Sous Chef in fine dining or Michelin-starred restaurants specializing in Western cuisine...

Company: Manpower
Location: Central, Hong Kong
Posted Date: 11 May 2025
Salary: HKD40000 per month

Sous Chef / 副主廚 / Fine Dining / Western / Michelin / 40k+ / F&B Group / Modern

career growth opportunities Work with a top-tier culinary team Sous Chef – Fine Dining (Western Cuisine) Job Overview... Candidate 3-4 years of experience as a Sous Chef in fine dining or Michelin-starred restaurants specializing in Western cuisine...

Company: Manpower
Location: Central, Hong Kong
Posted Date: 27 Apr 2025
Salary: HKD40000 per month

Sous Chef or Head Chef ( Western Restaurant and Cafe)

Consistency of Cooking standards for the guests Requirements: Vocational Training of Professional Cooking in Western Cuisine...

Posted Date: 05 May 2025

Western Cook (Chef de Partie / Demi Chef de Partie) 酒店西餐領班廚師

Chef de Cuisine / Sous Chef to strive for enhancing food quality; Meet hotel guest / customer expectation & dining... elegance. The most fashionable address. Personalised service is always in style. World-class cuisine. The Langham, Hong Kong...

Posted Date: 28 Apr 2025

Sous Chef (Fine Dining Restaurant)

and Michelin Star restaurant specializing in Western cuisine. Higher Diploma or equivalent vocational training certificate.... Proven experience in the Sous Chef role. Proven managerial abilities in people management, strategic planning, and decision...

Posted Date: 10 May 2025

Chef de Partie / Demi Chef

1) Chef de Partie Responsibilities 職責: Assist the Sous Chef to ensure the high quality of food production...烹調的環境符合公司標準及要求 Requirements 要求: 4 - 6 years' relevant experience in Kitchen 4至6年廚房經驗 ․ F.3 or above 中三程度或以上 Experience in Western cuisine...

Posted Date: 11 May 2025

EPURE Demi Chef de Partie(Michelin Star Restaurant)I(5-Day Work)

. Responsibilities: Assist the Sous Chef to ensure the high quality of food production in a specified kitchen section Maintain the... Japanese produce to create innovative Nordic-Japanese cuisine; ÉPURE (One Star), which showcases seasonal ingredients...

Company: EPURE
Posted Date: 09 May 2025

ARBOR Demi Chef de Partie / Commis (Michelin 2-Star Restaurant) I 5-day

incumbent will assist the Sous Chef to ensure the high quality of food production in a specified kitchen section and to maintain... Japanese produce to create innovative Nordic-Japanese cuisine; ÉPURE (One Star), which showcases seasonal ingredients...

Company: Arbor
Location: Central, Hong Kong
Posted Date: 08 May 2025

Chef de Partie 廚師 (5 days work 5天工作)

週年紀念!立即申請並與我們一起發展您的事業! The Chef de Partie is responsible for assisting the assigned Sous Chef in all the duties... closely with the Sous Chef and assist in food requisition to ensure sufficient stock but no wastage 與主廚緊密合作並協助安排食材,確保...

Posted Date: 08 May 2025