Job Description We are looking for a Junior Sous Chef. You will being a part of in charge to run an efficient kitchen... section by consistently looking to improve the menu, producing great quality food, and working closely with Executive Chef...
Job Description We are looking for a Junior Sous Chef. You will being a part of in charge to run an efficient kitchen... section by consistently looking to improve the menu, producing great quality food, and working closely with Executive Chef...
and professional work environment that fosters teamwork and creativity. Job Requirements: Proven experience as a Sous Chef...Job Responsibilities: Assist the Executive Chef in planning and executing menus that highlight traditional and modern...
environment that fosters teamwork and creativity. Job Requirements: Proven experience as a Sous Chef or similar role... the Executive Chef in planning and executing menus that highlight traditional and modern Spanish cuisine. Oversee daily...
have positive attitude at our hotel. We invite applications for: Job Responsibilities Assist the Sous Chef to manage the...
, including at least 3 years in a supervisory role (Sous Chef / Junior Sous Chef / equivalent) in reputable hotel’s Sichuan.... We are looking for an experienced Sous Chef (Sichuan Cuisine) to support the leadership of our culinary team and help deliver an exceptional pre‑opening...
, including at least 3 years in a supervisory role (Sous Chef / Junior Sous Chef / equivalent) in reputable hotel’s Sichuan.... We are looking for an experienced Sous Chef (Sichuan Cuisine) to support the leadership of our culinary team and help deliver an exceptional pre‑opening...
, including at least 3 years in a supervisory role (Sous Chef / Junior Sous Chef / equivalent) in reputable hotel’s Sichuan.... We are looking for an experienced Sous Chef (Sichuan Cuisine) to support the leadership of our culinary team and help deliver an exceptional pre‑opening...
工作地點 :將軍澳/大埔/沙田/馬鞍山/九龍灣/青衣/屯門/葵芳/旺角/南昌 （可在將軍澳 / 沙田工作優先考慮） 職責: 協助主廚西廚管理 人手安排、培訓 預備食材、處理及烹調食物 確保食物質素及廚房衞生 每週工作5-6天 輪休 入職要求: 中三或以上學歷 一年或以上工作經驗 福利待遇: 優厚底薪 每月勤工獎金、營業獎金、膳食津貼 8-10天有薪年假 員工折扣優惠 晉升機會 應聘者可以電郵或 Whatsapp [prote...