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Keywords: Banquet Cook 2, Location: Fort Lauderdale, FL

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Banquet Cook 2

Location Fort Lauderdale Hotel Opening in Fall 2025, Omni Fort Lauderdale will provide South Florida with 120,000 square feet of event space, new food and beverage options, a Natural Spring inspired full-service spa and entertainment pe...

Posted Date: 04 Oct 2025

Banquet Cook 2

Location: Fort Lauderdale Hotel Opening in Fall 2025, Omni Fort Lauderdale will provide South Florida with 120,000 square feet of event space, new food and beverage options, a Natural Spring inspired full-service spa and entertainment p...

Posted Date: 03 Oct 2025

Pastry Cook 2 |Part Time

, qualified candidates will be placed in Pastry Cook 1 (advanced) Pastry Cook 2 (intermediate) or Pastry Cook 3 (novice...), or Pastry Prep Cook (entry level) positions. Responsibilities: ESSENTIAL JOB FUNCTIONS: Control quality and consistency...

Posted Date: 11 Sep 2025

Pastry Cook 2 |Part Time

, qualified candidates will be placed in Pastry Cook 1 (advanced) Pastry Cook 2 (intermediate) or Pastry Cook 3 (novice...), or Pastry Prep Cook (entry level) positions. Responsibilities ESSENTIAL JOB FUNCTIONS: Control quality and consistency...

Posted Date: 10 Sep 2025

Cook 2

POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef/Exec Sous Chef/Sous Chef FLSA STATUS: Hourly... AND RESPONSIBILITIES Sauté, grill, and carve food. Prepare and cook a variety of dishes according to recipes and event specifications...

Posted Date: 04 Sep 2025

Pastry Cook 3 |Part Time

, qualified candidates will be placed in Pastry Cook 1 (advanced) Pastry Cook 2 (intermediate) or Pastry Cook 3 (novice...), or Pastry Prep Cook (entry level) positions. Responsibilities ESSENTIAL JOB FUNCTIONS: Control quality and consistency...

Posted Date: 04 Oct 2025

Pastry Cook 3 |Part Time

, qualified candidates will be placed in Pastry Cook 1 (advanced) Pastry Cook 2 (intermediate) or Pastry Cook 3 (novice...), or Pastry Prep Cook (entry level) positions. Responsibilities: ESSENTIAL JOB FUNCTIONS: Control quality and consistency...

Posted Date: 04 Oct 2025