beverages in accordance with state and company policy. Must have 2 years of experience as a sous chef or similar kitchen... (and others’) for the environment. About The Role BREWDOG ARE ON THE HUNT FOR A SOUS CHEF! We at BrewDog have one mission. We want...
and breadth of accounts translates into exciting opportunities for our people! Job Summary The Sous Chef at SCAD Atlanta... regulations, company standards, and client expectations. The Sous Chef also plays a key role in training and leading back-of-house...
tailored recipes. The Sous Chef must be able to lead the kitchen in the absence of the Executive Chef, and maintain a thriving...Sous Chef at C. Ellet's Steakhouse We are seeking a talented and ambitious Sous Chef to join our team of driven...
and success of the kitchen. As a Senior Sous Chef, your leadership, attention to detail, and passion for culinary excellence...-keeping, and operational planning to ensure smooth day-to-day kitchen management and overall efficiency. As Senior Sous Chef...
with expertise in Italian cuisine to join its team. The Sous Chef will support daily kitchen operations, lead the team in the Head.... Previous experience as a Sous Chef in a high-volume, quality-driven kitchen. Skilled in kitchen operations, including prep...
every time. The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive... Sous Chef to create, implement and maintain quality standards. In some instances, the Sous Chef will be expected...
and breadth of accounts translates into exciting opportunities for our people! Job Summary The Sous Chef at SCAD Atlanta... regulations, company standards, and client expectations. The Sous Chef also plays a key role in training and leading back-of-house...
Job Description: Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North... to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch...
Job Description: Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North... to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch...
Job Description: Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North... to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch...
The Senior Sous Chef is a partner to the Culinary Director (Executive Chef), responsible for the flawless orchestration... storing items and discarding unnecessary packaging. Lead the kitchen team with a positive and professional attitude...
A well-established and growing hospitality group is seeking a dedicated, hands-on Sous Chef to join their team..., efficiency, and execution. The Sous Chef will play a key role in daily BOH operations, leading by example and supporting the...
commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef... in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development...
commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef... in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development...
leadership rolls including supervisor and other less senior Sous Chefs Lead and coach the team towards achieving exceptional...Description: The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine...
, you will lead our sous chefs and hourly back-of-house staff, overseeing the day-to-day operations of all kitchen areas, including...Chef de Cuisine - Hopkins and Company We are seeking an experienced Chef de Cuisine to join our team of driven...
standards, and maintaining a clean and organized kitchen. You will report to the Sous Chef or Kitchen Manager. A career... as a cook can lead to opportunities as a line cook, sous chef, or even executive chef within the hospitality industry...
standards, and maintaining a clean and organized kitchen. You will report to the Sous Chef or Kitchen Manager. A career... as a cook can lead to opportunities as a line cook, sous chef, or even executive chef within the hospitality industry...